When life gives you lemons, make limoncello. And then make a cocktail with it.
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April showers brought us May flowers. And they’re so beautiful, we made a cocktail with them.
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Was it the apple or the pomegranate? The Forbidden fruit in the Garden of Eden that is. While there’s no straightforward answer, we decided to make a drink using both.
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Whoever said mocktails couldn’t be fun? Brighten up your day with this nonalcoholic tropical treat.
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It turns out cucumber and mint make a great pair. Raise a glass and chill out with our most refreshing cocktail yet.
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Mother’s Day is this upcoming Sunday, May 10. What are you doing to celebrate your mom or the mother figure in your life? We created a drink to celebrate our favorite pastime with our mom and to provide a healthy and delicious brunch cocktail.
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You know the old idiom: seeing the world through rose colored glasses aka having a more positive, upbeat, and optimistic viewpoint of life. Does this way of thinking really make people happier? To test this theory, we did some reading and made a cocktail combining two things that most people love: roses and Hennessy.
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A failed attempt at a hibiscus tea cocktail led us to this beautiful creation. The hibiscus’ original tartness, subdued by layers of floral sweetness, makes this the perfect addition to any cocktail year round.
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Have you ever been in love? If not, our Praline Prince will certainly do the trick. This rich, candied after dinner cocktail is sure to satisfy your taste buds and be your next guilty pleasure.
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With Spring 2020 experiencing a COVID-19 takeover, we’re looking forward to the Summer season more and more each day. Before you know it, things will start heating up. But don’t sweat it, we’ve got you covered. Cool down with a Paloma, also known as the working man’s margarita.
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Who would have thought that the best honey in the world would be produced by a stingless bee? Check out our Melipona — our Mexican inspired cocktail dedicated to the smooth, and slightly sour Yucatán elixir.
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Spice up your favorite cocktails (literally) with our homemade honey ginger syrup. It’s sure to pack a punch.
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Sugar, spice and everything nice … you know where we’re going with this. Revisit your childhood with this drink named after the Powerpuff Girls’ arch-nemesis: the super smart mad scientists Mojo Jojo. But here’s the twist — it’s nonalcoholic.
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Living your life like it’s golden? If not, our El Dorado is sure to brighten up your day — and your tastebuds.
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Are you stuck inside avoiding COVID-19 like the rest of us? Of course you are. Now’s the perfect time to try our Quarantine & Chill: our green goddess of a cocktail that not only tastes amazing, but is also good for you.
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Level up your cocktail game with this incredibly rich and silky smooth syrup.
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It’s B-A-N-A-N-A-S! We made our first spirit infusion with two of our favorite things: whiskey and bananas. Check out our springtime riff on one of our favorite cocktails: the Boulevardier.
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Sugar and spice make everything nice. With some Prosecco of course. Celebrate your next special occasion with this fruity twist on a classic cocktail.
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It’s almost Spring! Enjoy the warmish weather with one of our Spring cocktails — the Daffodil Punch.
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February 22nd is National Margarita Day! Celebrate with our spin on this beloved Mexican cocktail.
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